Our story is one of passion, creativity, and a commitment to excellence. Our journey began with a simple desire to share our love of food with others, and over time, we've grown into a thriving culinary service that's dedicated to delivering unforgettable dining experiences.
Our Story
Our Roots
What The Chef was born out of necessity during the pandemic, when many people were seeking safe and convenient ways to enjoy delicious meals at home. Our founder, Antonio, saw an opportunity to use their passion for food and their extensive experience in the culinary industry to create a new type of catering business that met the unique needs of especially challenging times. We're inspired by the challenges we've faced and the opportunities they've presented.
Our Growth
We didn't start out as a big name in the game. No, we started out as a bunch of scrappy foodies delivering pre-made meals and offering delivery services to clients in Northern Virginia. But we had a dream, a vision of creating something truly special, and we stuck with it. As we grew, we never lost sight of our roots, our passion for food, and our commitment to excellence.
Our Future
We believe that catering is not just about food, but about creating unforgettable experiences. It's about delighting the senses, sparking the imagination, and bringing people together. It's about celebrating life's special moments, whether big or small, and making them truly unforgettable. We're proud of what we've accomplished, but we're even more excited about what's to come. We're committed to continuing to push the boundaries of traditional dining experiences, and to create unforgettable moments that reflect our vision and values.
Our People
Our team is made up of some of the most talented and passionate culinary professionals in the game. From our chefs to our service staff, we're all about delivering exceptional services that blow minds and leave people dreaming of dining. We all share a deep love of food and a commitment to excellence that drives us to constantly push the boundaries of what's possible. We're proud of the relationships we've built with our vendors, partners, and clients over the years that make it all possible.
The sharing of food is a uniting force in our human story. The unequivocal power of food is what drives us to create innovative dishes & experiences that bring people together for good.
Antonio Gilkey, Chief Culinary Officer